Cat's Eye View

Up on the hot, possibly tin, roof.

Zoom into your Roof: Checking the Thermal Performance of Homes

[H]ow can individual citizens determine whether such a costly renovation is worthwhile for their own house? The online project “Zoom into Your Roof” [antwerpen.be] tries to help solve this question through a relatively simple visualization. During the winter of 2009, a small airplane with an infrared scanner made a wide sweeping thermal scan of a large part of Belgium, which resulted in the largest thermographic map currently available online. Inhabitants living within this area are able to select their home address and answer a few questions (such as the angle of the roof). in order to determine for themselves how their own roofs actually perform.

The Pop of Pop

The Baron of Bubbles
The Sultan of Soda
The Ayatollah of Coca-Cola

Cocktail Party Physics: father of fizz

In honor of ” Pepsipocalypse,” and my own inordinate fondness for Diet Coke (which I share with Bora!, as evidenced by the photo at the end of this post, although he’s partial to the sugared variety), it seems appropriate to pay tribute to the grand-daddy of fizzy drinks: British scientist Joseph Priestley. He didn’t actually invent carbonation, which is a natural process: at high pressures underground, spring water can absorb carbon dioxide and become “effervescent.” “Seltzer” originally referred to the mineral water naturally produced in springs near a German town called Niederseltsers, although today, it’s pretty much just filtered tap water that’s been artificially carbonated. No, Priestley is responsible for the artificial carbonation process, along with “discovering” oxygen (more on that, and the caveats, later) and eight other gases, including carbon dioxide and nitrous oxide (laughing gas).

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What to call it: I have previously linked to a Soda vs Pop map

All About Protons

The Coolest Antiprotons

Earlier techniques cooled antiprotons with cold electrons, but the coldest antiproton temperature recorded with this method was about 100 kelvin. To turn down the heat, Hangst and colleagues used a technique called evaporative cooling, which had previously been used only for neutral atoms. “It’s exactly how your coffee cools itself,” Hangst says. “The steam above your coffee, those molecules are the hottest ones. They can escape from the coffee and carry away energy, so the coffee is absolutely colder.”

Meanwhile, protons are suddenly smaller: The proton shrinks in size

Pohl and his team have a come up with a smaller number by using a cousin of the electron, known as the muon. Muons are about 200 times heavier than electrons, making them more sensitive to the proton’s size. To measure the proton radius using the muon, Pohl and his colleagues fired muons from a particle accelerator at a cloud of hydrogen. Hydrogen nuclei each consist of a single proton, orbited by an electron. Sometimes a muon replaces an electron and orbits around a proton. Using lasers, the team measured relevant muonic energy levels with extremely high accuracy and found that the proton was around 4% smaller than previously thought.

Update (7/9) Chad has posted an excellent summary of the paper

Nano Don Quixote

Efficient nano motor cleverly harnesses light

Researchers at Lawrence Berkeley Labs and the University of California have made a new nanoscale motor that can drive a disc 4000 times bigger than itself. It is powered via the so-called “plasmonic effect” and could be used to manipulate ultra-small objects like DNA and for powering nanoelectromechanical machines (NEMS). At merely 100 nm across the motor looks like a tiny windmill, inspiring the researchers to dub it a “light mill”.

In recent years researchers have discovered that they can increase the interactions between light and matter by taking advantage of the electrons that oscillate collectively at the surface of metals – called “surface plasmons”. Light fields are enhanced when they are resonant with these plasmons – an effect that has already been successfully used in techniques like single-molecule detection and surface-plasmon enhanced Raman spectroscopy (SERS).

This Beer Also Knows What You Did Last Summer

This Beer Knows Where You’ve Been

New research suggests that your visits to such places can be tracked by analyzing chemical traces in your hair. That’s because water molecules differ slightly in their isotope ratios depending on the minerals at their source. In a study published in the current issue of The Journal of Agricultural and Food Chemistry, researchers found that water samples from 33 cities across the United State could be reliably traced back to their origin based on their isotope ratios.

From the paper

The δ2H and δ18O values of a fluid input composed of beverages distributed on a large, regional scale may not necessarily mirror those of local tap water. The power of prediction using local tap water isotope ratios in models like that of Ehleringer et al. (1) would be confounded by the consumption of nonlocal beverages. On the other hand, some beverages (e.g., carbonated soft drinks, microbrew beer) likely use a more local distribution system. We expect the isotopic composition of a fluid input composed of beverages distributed on a small, local scale would generally mirror those of local tap water.

Which is why, to hide my whereabouts, I drink bottled water and imported beer. Stay thirsty, my friends.

The Lumen is Looming

Coming in 2011: New Labels for Light Bulb Packaging

Under direction from Congress to re-examine the current labels, the FTC is announcing a final rule that will require the new labels on light bulb packages. For the first time, the label on the front of the package will emphasize the bulbs’ brightness as measured in lumens, rather than a measurement of watts. The new front-of-package labels also will include the estimated yearly energy cost for the particular type of bulb.

This will allow one to make an easier comparison of bulb’s brightness, but it should be noted that lumen is the unit of luminous flux, which is the brightness as perceived by the human eye. The eye’s efficiency peaks at about 550 nm, and tapers off at the red and blue ends of the spectrum, and the lumen compensates for this. In other words, it’s not the actual amount of visible light energy given off, it’s how bright it looks. This is a trick used in the past by laser pointer manufacturers, when they started coming out with shorter-wavelength (i.e. redder or non-red) devices. Because the eye was more sensitive, they appeared brighter, even though the power was actually smaller. 1 mW of green can be as bright as ~5 mW of red, depending on the exact wavelengths involved.

No Cross-Dressers They

Do bosons ever masquerade as fermions?

Bosons can pile on top of one another without limit, all occupying the same quantum state. At low temperatures, this causes such strange phenomena as superconductivity, superfluidity and Bose-Einstein condensation. It also allows photons of the same frequency to form coherent laser beams. Fermions, on the other hand, avoid one another. Electrons around a nucleus stack into shells instead of collapsing into a condensed cloud, giving rise to atoms with a great range of chemical properties.

“If just one pair of photons out of 10 billion had taken the bait and behaved like fermions, we would have seen it,” English said. “Photons are bosons, at least within our experimental sensitivity.”

I'll Bet They've Got SCMODS

The Physics of the Blues Brothers

At the time the movie was released, it had more car crashes than any movie in history and was only surpassed by the sequel. They bought 60 police cruisers to repeatedly destroy and kept a 24hr body shop to repair them. They went through 13 “Bluesmobiles,” to do all the stunts. Some were retrofitted with tiny one gallon gas tanks for jumping, others modified for speed and one took a mechanic several months to rig just so it would fall to pieces in the final scene. While they might not seem so impressive in our age of rampant CGI, all the stunts in the movie were real.